Le Pain Quotidien Brings Spring to the Table With New Seasonal Menu
Spring has sprung at Le Pain Quotidien (LPQ), the beloved European bakery and full-service café, with the launch of its all-new spring menu and most significant menu innovation in the last six years. Beginning today, the limited-time menu featuring beverage, bakery, breakfast and lunch items combines high-quality, natural ingredients with wholesome flavors of spring, bringing warmth and nourishment with every bite.
